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Archive for the ‘Tuna tournament’ Category

La Paz – Las Arenas/ Muertos Bay/ Bahia Suenos Fishing Report from Tailhunter Sportfishing for Week of Sept. 10-17, 2020

DORADO BIG ROOSTERFISH BEND STICKS!

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of Sept. 10-17, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

 

There’s a number of photos this week of roosterfish with Dan Stewart from Bishop, CA. They are NOT the same fish! Dan had a banner few days chasing the big gallos and caught a number of them like this fish in the 50-pound class! All fish were released.

Could not find a better roosterfish shot than Paul Nagata and Captain Pancho with this big-headed bull. Paul has a knack for putting good fish in the boat every year.

Johnny Lucero from the Rancho Costa there in Bahia Muertos was trolling the marlin lures and hooked THREE wahoo like this one!

One of our new “best amigos!” This is Bruce “White bread and baloney” Blumenthal who made his first trip down to see us and started off with a nice table o dorado to put in the freezer!

Fishing with out Tailhunter La Paz fleet, Eric shows off one of his mahi. He had 2 good days of fishing with us.

If she looks grim, Tanya McGarr from snowy Rock Springs, Wyoming it’s not because she’s unhappy! This big roosterfish not only busted her chops before she beat it, but she’s struggling to hold the big head up for a photo. Captain Pancho helps out. The fish was released!

Campbell CA, amigo, Rob “Leon Redbone” Martinez shows some of the crazy variety that is still around with a sierra in hand plus dorado, pargo and cabrilla on the cleaning table. All great-eating fish!

 

Dan has another big rooster and it’s a slug! Cerralvo Island just behind him and Captain Gerardo with the thumbs-up!

 

Texas in the house y’all! Randy Moe and Kevin Preuss from Thrall TX started out their fishing week with a mess of dorado fillets for dinner. Thanks to Randy who brought Jilly and I some big Texas steak from his ranch!

Goofing for the photo…Andrew Harrison, Captain Gerardo, Joe Vondrak and Joe Eide.

GAK! Captain Victor with the scourge of the sea…a big needlefish.

Kevin, Bob and Dave made it down to see us again this year from L.A. and really worked hard to get tuna and wahoo. However, they were alot more successful with the dorado!

This time wife, Becky, gives Dan Stewart a hand with another roosterfish for the camera before releasing the big fish.

Steve Bryan is too fun. No stress. Just easy fishing while hanging with us almost 2 full weeks here in La Paz! Captain Jorge helped get Steve into a day of dorado.

 

Jim Glaze has the gaff. Bruce Blumenthal holds the fish. They were with Captain Joel and our Tailhunter La Paz fleet for two days and had fun with the dorado schools.

Dan has yet ANOTHER rooster!

This past week was the exact opposite of the previous week.

We started excruciatingly slow with a picky bite at best. Had to really work hard to get fish and find fish.

However, as the week progressed, fishing picked up speed. Still not fast, but compared to the week before, it was nice to have folks come back to shore with big smiles and fish in the box.

Dorado were once again center-stage. Most got limits or near limits on most days. Not every boat on every day did OK, but for the most part every boat still came back with daily fish and if one particular boat had a slack day, the next day made up for it.  Locations and schools kept changing, but overall, the fish were nicely cooperative this week.

The dorado were schoolies-sized fish. Most were 5 to 15 pounds with the occasional fish in the 20-pound class. Lots of smaller fish were released. The fish hit live bait mostly, but would also hit trolled lures or cut bait.

It was also nice to see a few wahoo in the counts. We haven’t seen many this year and the wahoo that were caught this week were taken by anglers who were trolling lures trying to catch something else when the wahoo bit. But, I would still say, it’s been a down year for the speedsters. Same with tuna. We should be thick in the tuna, but after several years of tuna biters, we’ve not seen any at all. There’s some tuna biting to the south of us so hopefully, they’ll start swimming north.

After several weeks of no roosters, it’s good to know they are still out there. Normally, this is too late in the year to see the roosters around, but several fish running 25-60 pounds were caught and released.  Just when I thought they were gone after not seeing any for a few weeks, the big boys came back.

If you go outside-the-box, there’s not many folks fishing the structure around the reefs and rocks because most anglers are chasing the blue-water species, but there’s big triggerfish to be had as well as cabrilla, pargo, snapper and even sierra!

E-MAIL SNAFU at TAILHUNTER

If you’ve tried to reach us the last few days, our server has been down that handles all our e-mails.  Apparently, it either got hacked or corrupted so the brainy-guys in New York are working on it.

However, that means for the past few days, we have not been able to receive or send e-mails!  GACK!  That means we’ve been dead-in-the-water with our communications and unable to respond with our usual speediness!  We apologize and are on hectic damage control!

For the time being, please use these e-mails:

Jonathan:   tailhunterfishinglapaz@gmail.com

Jilly:  Jillyroldan@gmail.com

Thanks for understanding.

That’s our story!

Jonathan
Jonathan Roldan’s
Tailhunter Sportfishing
www.tailhunter.com



Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA  91942
 

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863
When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for week of Aug. 27-Sept. 2, 2020

DORADO – BIG COVID NEW HIGHLIGHT A GOOD WEEK!

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of Aug. 27-Sept. 2, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

Sherry Cady from Denver CO, had a pretty good week on the dorado. This is one of the larger mahi of the week she caught fishing with Captain Raul with our La Paz fleet.

Big smiles and bucket list fish for Mateo Rangel from Atascadero CA with captain Jorge and his first roosterfish.

Rob Markarian from Camarillo CA with one of the larger dorado of the week. He and his amigo, slammed dorado all week.

One of our funnest regular amigos, John Washington started his week with a nice load of dorado. He’s from Carson City NV and planning to come back to visit next month!

Somewhere behind that mask, Gary from Florida got himself a big roosterfish outside of Bahia Muertos. Thanks to Gary Wagner from Rancho Costa for the photo.

Mike Welch and his bunch of crazy firefighter friends with just a small sample of dorado from their first day. They started with quite a bang..

More dorado! Rob Markarian and Tom Worrell found some nice schools of mahi north of La Paz near Las Cruces.

When Mateo catches a fish he’s always got the big smile!

Kevin and Tom with a nice load of dorado ready to fillet and bring back to La Paz to our FUBAR Cocina Cantina.

 

Good day on the flyrod! Ron and Sherry Cady with another dorado day.

Amigo Gary Wagner with yet another nice rooster for the gallery. The fish was released. Gary owns Rancho Costa there at Muertos.

Tom Worrell and his rather large variety of needlefish! That’s a beast. Espirito Santo Island in the background.

A double-fist of dorado! Ron Cady was fishing north around Las Cruces with Captain Raul and got some nice bulls.

NBA All-Star Clifford Ray was staying out at Rancho Costa for a few days and caught this colorful roosterfish as well as dorado. The rooster was released. Clifford played alot of years with the Bulls and Warriors and won and NBA championship in 1975 wit the Warriors.

Well, knock on wood, we seem to have mostly dodged a three  chubascos. Two weeks ago, it was Guenevere. This week, it was Hernan and Isella. It’s that time of year.

For the storms, however, that came through…

Although they closed the port, neither did more than bring cloudy skies and a few drops of rain. Actually, the cloudy skies were kinda nice if you were on the water as it was alot cooler and more comfortable than blazing sunshine.  Most of the week has been cloudy or given us sporadic sunshine.

It’s been that kind of year, however. Both air and water temps are cooler and it’s made fishing, a bit different than normal.

Even with the cloudy skies, fishing actually seemed to improve. Fortunately, the storms didn’t push alot of wind when they came through so waters stayed pretty flat and the fish seemed to wake up a bit from what they were doing previously.

Big roosterfish are still around off Las Arenas, but it was the dorado schools that seemed to turn on.

Nothing spectacular, but alot of fun 5-20 pound dorado for both our Tailhunter Las Arenas Fleet and our Tailhunter La Paz fleet. Especially, this past week, we had alot of first-timers and couples so having some great dorado fishing plus add in pargo, cabrilla, jack crevalle, bonito and triggerfish and there could be some really fun action.

Live bait was best and included sardines, cocineros and mackerel.

Not every boat did great every day. There’s still some areas of off-color cold water and without as many boats as normal for all the fishing fleets, it’s hard to cover all the spots every day. However, if they were fishing several days, everyone went home with fish and it definitely was better fishing than the week before.

Still no tuna or wahoo showing which is unusual for this time of year, but I hear there’s some biters to the south of us so hopefully, the schools will come north.

BAHIA MAGDALENA

A couple of our regular good amigos from San Diego, Daniel Bovee and his dad, Jim…who’s already fished with us once this year, took a few days to head out to our Bahia Magdalena operation on the Pacific about 4 hours from La Paz.  First day they fished inside the mangroves for cabrilla, pargo, snook and other inshore species, but the next day went outside to the ridge and really jumped some nice fatty dorado and legit dorado!

 

A table full of good fillets coming up…tuna and dorado!

THE BIG WHOOP!

We’re pretty excited here with the news this week that many of the covid restrictions are being eased.  For many of us, it’s been 5 months of closures and strict protocols.

Initially, back in late March we were in pretty much full closure at RED LEVEL 6.

June 15th, we dropped to ORANGE LEVEL 5.  Better, but still meant only 30% occupancy of hotels, restaurants and businesses.  Beaches and the waterfront Malecon were closed.  Masks still required.  Social distancing maintained at 6 feet.

Well…this past week, the governor reduced us to LEVEL 4 which is great news.

Masks are still required, but that means social distancing was cut in half. Our waterfront Malecon is now open until 11 p.m. at night.  Restaurants do not have to serve food in order to serve drinks.  That means bars can open.

Hotels, restaurants and other businesses can observe 40% occupancy instead of 30%.

Gyms, churches, spas, salons and other “non-essential” businesses can open with some restrictions.  Many have been closed for 5 months.

With restrictions, some of the beaches are now being opened!

The town is pretty elated.  People have to work and eat and it’s nice to have a little more space and places to go!  We just can’t abuse it. The government warns that they could still reverse things if folks don’t respect the rules.  However, they’re optimistic that soon we could be dropped to Level 3 YELLOW.

That’s our story!

Jonathan and Jilly

Jonathan Roldan’s
Tailhunter International

Website:
http://www.tailhunter-international.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address: Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA 91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report: https://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:
https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

Jonathan Roldan’s

Tailhunter International


Website: 

www.tailhunter-international.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico


U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942
 

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  https://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of Aug. 5- Aug .12, 2020

OK WEEK FOR DORADO BUT…

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of Aug 5-12, 2020

MEXICAN MINUTE VIDEO REPORT

 

THE BIG PICTURE and the REST of the STORY…

 

 

A good start on the first day for Frank Kunze and Lee Carlson, our long-time amigos who came back to the beach with some dorado and a pompano that ended up on the grill at our Fubar Cocina Cantina.

Captain Geraldo stands behind Matt Cirillo as he poses with a big long roosterfish just off the beach at Punta Arenas. The fish was released.

Lorraine McDonald from Utah is all smiles with Captain Armando and her dorado.

Our buddy, Kip Slaugh, from Salt Lake City, holds up a huge roosterfish caught in the surf off Punta Arenas on live bait. Kip released the big slugger.

Dave from Dutch John, Utah, has a sailfish to his day! The fish was released.

Thumbs-up from Captain Jorge with Sommer Adams from San Diego on her first trip to visit us. Nice rack of dorado to start the week for her!

That’s a big one! Another rooster for a quick photo and release!

Elena Galvan and Steve Ortega visited us for the first time and put some dorado into the box. Standing on the beach at Bahia Muertos.

Sue Slaugh has been with us for many years from Salt Lake City and has herself a dorado on the gaff headed for the grill!

From the Los Angeles area on a first-time visit, Daniel Ahman and Jimmy Stathis pose with Captain Victor and a nice batch. of dorado on the cleaning table.

Kip with another dorado from the blue waters at Bahia Muertos!

It was an OK week. Honestly, nothing spectacular. That’s the bottom line. Not much more to say about it.

Dorado were surely the focus of attention with 90% of the catch being mahi mahi between 5-20 pounds. But, it was a weird week. For all of you out there that think the full-moon is a terrible time to fish…last week’s full-moon fishing was far better than this week!

The week started out fairly OK. Dorado, pargo, snapper, cabrilla. Even some billfish. Thankfully, the big roosterfish picked up some of the slack. However, no wahoo. No tuna. No dog-tooth.

But, then as the week went on, the last several days, it just kind of shut off. Even the dorado took a powder and got lockjaw. We had one day of very strong winds that bounced everyone and turned the waters over and even after the waters flattened the subsequent days really didn’t produce much and captains and anglers really had to work hard for their fish. Las Arenas was definitely better than fishing out’ve La Paz and although summer-like conditions are only now just starting to hit, the waters are remarkably cooler than normal. Hopefully, the fish get with the program again real quick.

 

That’s our story!

Jonathan & Jilly

Jonathan Roldan’s
Tailhunter Sportfishing
http://www.tailhunter.com

 

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address: Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA 91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of June 29-July 6, 2020

MARLIN DORADO OTHERS MAKE GOOD SHOWING

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of June 29-July 6, 2020

MEXICAN MINUTE VIDEO REPORT

 

THE BIG PICTURE and the REST of the STORY…

Nice looking bunch of fish for the day from Ismael Hernandez and Paul Rodriguez holding with two bull dorado apiece while fishing out of Bahia Muertos south of La Paz. Both anglers live in La Paz.

Captain Pancho took two of his friends Omar and Chema from La Paz out fishing from Bahia Muertos. They hooked 3 marlin and released 2 of them. This one could not be released but the meat was welcomed by the three families.

One of the marlin released by Captain Pancho and his friends.

There are some good numbers of sizable roosterfish prowling the La Paz beaches right now. Big ones like this one caught by the Barta Family from Colorado was hooked near Punta Arenas while they were staying at Rancho Costa resort. The fish was released.

Captain Ramon ( “Moncho”) with the Tailhunter Fleet took out the son of one of his friends. Young Paul Rodriguez, Jr. from La Paz poses with his great looking bull dorado.

Another local, Erick was out and poses with one of his dorado. Great colors!

More pretty colors and a healthy roosterfish caught and released by Jovani who lives in La Paz.

Alisha Clegg and husband Bennett have fished with us many years and always do well. They started fishing this week just a bit south of us on the East Cape and Palmas de Cortez. They’ll be fishing with us later this week in La Paz. They caught and released 3 striped marlin.

Bennett Clegg in on the action too with another caught and released striper to start the day.

The Cleggs also put some fat football tuna in the box as well. Hopefully, the tuna will follow the Cleggs to La Paz this week.

I could sum it all up in 3 sentences. Fishing is pretty great. Weather is pretty hot. Tourism is slow but getting a little better.

Warm water species typical of this time of year are getting on on the action although truthfully, there’s not really that many folks in town and even fewer that are fishing. Mostly, it’s our captains and friends or locals taking themselves out. The city, like the rest of Baja Sur, has only been open for about 3 weeks now and the wheels are taking a bit to get up-to-speed.

Normally, this would be prime time, but many businesses are still cleaning and sanitizing as well as implementing the health protocols required by the government. Like everywhere else that has opened up their economies, Baja is watching it’s covid infections surge as well. The government says it was not unexpected although they are certainly worried about new spikes, just like in the U.S.

Baja is currently in Level 5 Orange.

Initially, many locals ignored the restrictions about masks and social distancing as well as only 30% maximum occupancy of hotels, restaurants, businesses and beaches. Consequently, this past week, the government has shut down the beaches once again, although they indicated this may only be for a week or two.  This pretty much includes all of the beaches from Mulege all the way down the Peninsula. The only exception are the beaches in Cabo San Lucas which remain open.  However, in Cabo, they shut down all watersports business like kayaks, booze cruises, parasailing and scuba, but kept sportfishing open.

Sportfishing is not affected in La Paz even with the beaches closed.  Hoewever…The La Paz Malecon is also closed except for vehicles and bikes.  Likewise, alcohol sales have been limited to 8 a.m. to 6 p.m.

One other thing is the the border between the U.S. and Mexico is still closed through the latter part of July.  However, this does NOT apply to travel by plane, rail or boat.   That being said, I know lots of folks who seem to have crossed the border going both way via car without any real problem.

 

Empty beaches once again.

However, the fishing has been fairly solid although things change from day-to-day and place to place. It’s difficult to get a good read on anything since there’s just not the usual boat traffic on the water.

However, blue water species like marlin, tuna and dorado have come in, pretty much marking the summer season as waters get warmer.

Some boats are hooking (and releasing) multiple marlin which are mostly stripers in the 90-120 pound range. One huge black marlin of about 400 pounds was landed by some commercial fishermen in a panga when the massive fish got tangle in the grapples of their anchor and anchor line.

Dorado numbers are increasing as well with quality fish up to about 30 pounds which we normally don’t see this early. With lots of bait along the beaches, roosterfish and other jacks such as pompano and jack crevalle are providing great inshore action. Some of the roosterfish are running between 50 and 70 pounds and most getting released.

Bottom fishing on the reefs is producing pargo, snapper, cabrilla and triggerfish.

CRAZY STORY

Commercial fishermen were out in a panga when this huge black marlin estimated at maybe 400 pounds got tangled in their anchor lines and snagged itself on the grapple hooks of the anchor.  Check out the photo and the two videos!  In the photo, you can see the anchor!

That’s our story!

Jonathan & Jilly
Jonathan Roldan’s
Tailhunter Sportfishing

www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing

8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863

When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of June 12-19, 2020

WE ARE FINALLY OPEN – (MOSTLY!)

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of June 12-19, 2020

MEXICAN MINUTE VIDEO REPORT & UPDATE

 

The BIG PICTURE and the REST of the STORY…

Luis lives in La Paz and got out with his neighbor for a day of fishing and put up this nice brace of pargo liso (mullet snapper)..

Nothing wrong with this fat pargo that probably ended up getting cooked up whole! Omar lives in La Paz. Locals were permitted to fish during the quarantine which ended earlier this week.

Our own captain Pancho with a barred pargo for the family. Cerralvo Island in the background. He says there’s roosterfish along the beaches!

 

LOTS OF IMPORTANT INFO…

La Paz has been downgraded to Level 5

 

The State of Baja Sur, which includes, La Paz, Cabo San Lucas, the East Cape, Loreto and Mulege has been re-opened!  Finally.  But it’s with some precautions!

_______________________________

IF YOU HAVE RESERVATIONSSend us an e-mail to let us know you’re still coming!

IF YOU WOULD LIKE TO MAKE RESERVATIONSWe can set up everything from fishing, hotels, scuba, snorkel, day tours, airport shuttles and more.  Write to us!  We’re still pretty full, but have some choice spots, but now that Baja is open, reservations are coming in pretty fast!

Jonathan@tailhunter.com

JONATHAN@TAILHUNTER.COM

____________________________

 

 

Like everything else these days, this is gonna take some getting used to.

 

As you’re reading this, Baja is slowly re-opening after some 3 months of lockdown.  This is happening, despite the fact that Covid-19 still seems to be raging right along.

 

But that depends on who’s statistics you’re looking at and who you’re listening to.  Not too different from the U.S. actually.

 

Be that as it may, as of June 16th, Baja Sur begins it’s emergence into a new and unexplored era.  But, it’s not like they’re throwing the gates wide open.

 

Baja remains in a cautionary state and there are still restrictions.

 

For instance, restaurants, hotels , beaches and other locales must grapple with the requirement that occupancy will not exceed 30%.  This is further, complicated by the mandate of 4 square meters per person.

 

I was never good in math, but I think that’s 43 square feet per person?   Either way, that’s A LOT of social distancing.

 

There’s a lot that goes into opening up for tourism.  Everything has to be sanitized to-to-bottom.  Businesses must  obtain a certification of health as well.

 

Staff needs to be re-trained.

 

Imagine a 100-room hotel or a restaurant.  Every piece of bedspread; matress; curtains and surface must be cleaned after 3 months of being closed.  But, it also has to be sanitized as well.  Every air duct. Every air-conditioner. Every nozzle has to be cleaned.

 

Most hotels also have restaurants and bars.

 

In all fairness, it’s a work-in-progress.  There’s no blueprint for this and it’s gonna take some time and tweaking.

 

However, if you’re planning to come down, here’s what you should be expecting and how you can make things go smoother.

 

Bring a bunch of masks.  You’re going to have to use them on the plane and you will probably want to use them at the airport.  You will definitely need them once you land.

 

Just like you’ve learned already, keep your hands clean.  Wash often.  Bring sanitizer along.  Restaurants and hotels will put supplies in rooms and other public areas.  But, bring your own.

 

Check with your airlines.  Some airlines are allowing larger bottles of sanitizer on the plane these days.

 

Bring wipes!

 

Airlines are going hardcore on their sanitation processes, but you know thay can’t get every little spot on and around your seat.  No telling who the last person was in your seat.

 

So wipe-wipe-wipe.  Tray tables, latches, switches, the entertainment console or any knobs need to be touched up.

 

We may have seen the last of in-flight food and drink services.  Check with your airlines.

 

Once you’re at your destination, it won’t hurt to hit up your room before you do anything else.  You have no idea about that last guest.  Or how long it has been since the room was occupied or how well it was cleaned.

 

Wipe down phones, TV’s, remotes, faucet handles, table and sink tops as well as light switches.  Unfortunately,  don’t count on there being a stocked hospitality refrigerator any longer.

 

Don’t forget to wipe down any luggage.  You don’t know who’s hands have been on it.  Baggage handlers; drivers; bellmen have probably all touched it.

 

What about restaurants?  Eating out is at least half-the-fun when travelling.  But, remember in the new “normal” no more than 30% occupancy and 4 square meters allowed per person.

 

So, it’s probably good to have reservations.  Be prepared to wait for a table during the busiest times.

 

Each table must be disinfected after someone leaves.

 

The table will probably not be “set.”

 

Linens, utensils, adornments will be set up in front of the new patrons when the guests are seated.  We’ll also have less interaction with your waiter and don’t be surprised if there is no menu.

 

Menus will be digital or perhaps on a blackboard.  Food comes out of the kitchen with foil or some kind of cover.   I guess the days of the buffet are gone as well unless someone is directly serving it to the customer.

 

Beaches?  I have no idea how they will calculate 30% occupancy.  As of this moment,  no groups allowed larger than 5 are allowed.  Groups are required to stay a 1 ½ meters apart from each other.  Beaches will also only be open during specific hours.

 

No mention about whether masks must be worn on the beaches.

 

For sportfishing, scuba, snorkeling or other water sports, your guess is as good a mine about how to manage social distancing on a vessel.  But, I guess once the boat is off the beach or out’ve the marina, it’s going to be hard for anyone to check.

 

Knowledge is power.  And, in these times, knowledge is safety, no matter if you’re travelling or staying home.

 

Everything is a work in progress.

BORDER CLOSURE EXTENDED

The closing of the border has been extended through July because of the infections along the border.  The closure DOES NOT apply to travel by plane, water or rail!

OTHER NOTES

  • Smaller hotels and boutique hotels are open or opening
  • Larger hotels like La Concha Beach Resort and Hotel Perla will be open at the beginning of July
  • Costa Baja Resort is largely open

That’s our story!

Jonathan & Jilly!

Jonathan Roldan’s
Tailhunter Sportfishing
www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing

8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863

When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of May 14-23, 2020

DELAYS and a NEW NORMAL?

La Paz  – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of May 14-23, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

Secret parties being held all the time! Despite the quarantine.

Curfew time is 8 p.m. everyone off the streets, but locals use Facebook to let others know where the checkpoints are or where patrols will be.

This last weekend alone more than 8,000 people were chased off La Paz beaches which have been “closed” almost two months…supposedly. At one point, law enforcement confiscated everyone’s picnic gear, beach gear, floatie toys and ice chests.

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No fishing to report – Ports/ Marinas and all sportfishing and water activities continue to be closed and under quarantine.

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The news from Mexico and Baja continues to be conflicted and baffling…to say the least.

 

Amid reports that the State of Mexico and Mexico City seemingly keep setting records each week for infections and deaths, more than 300 “less infected” areas have started to ease their quarantines.  This is occurring despite warnings that Mexico has not even faced it’s worst infections…yet.

 

So, some areas have started re-opening.  Some industries like mining, auto manufacturing and construction might be re-starting.

 

Baja is not one of them.

 

Originally, slated for re-opening June 1, the government now says it is more likely to keep things shuttered until June 15th…or later. For, sure it definitely doesn’t look like anyone is opening up June 1st.  Everyone from hotels to restaurants and airlines is back-peddling now.

 

This comes in the face of many hotels, restaurants and other businesses, and airlines who were already making plans to open their services at the beginning of June.

 

The U.S and Mexico also agreed to continue with the border being closed until June 22. However, this does NOT apply to air, sea or rail travel.

 

The problem is that Baja is among a handful of Mexican states where the virus has not abated.  In fact, in areas such as Mexico City, many reports say that the infection and death counts are highly “under-reported.”

 

It sounds a bit like China.  Experts hypothesize that the real statistics might be as much as 3 times higher than reported.  As of this writing, there are  more than 66,000 confirmed infections with more than 7000 deaths. Numbers that might only be 1/4 or 1/3 of the actual numbers.

 

In Baja, the big issue is that Baja Norte,  which includes the border cities such as Tijuana and Mexicali are seeing very high numbers.  It is being lumped together with Baja Sur (which includes Los Cabos, La Paz, Mulege and Loreto) which has relatively few cases.

 

It’s somewhat like grouping North Carolina and Southern Carolina together.  Two different areas.  Different cities and populations, etc. Or comparing New York and North Dakota.

 

However PER CAPITA, Baja has among the highest infection and death rates in the country.  It’s always in the top 4 or so.  And that’s not good and has the health officials concerned.

 

The tourism zones of Cabo and La Paz have been quarantined now for over a month.  All non-essential businesses are closed.  So, are hotels, beaches and restaurants.  The ports and marinas are closed so no sportfishing is allowed either.

 

There’s also 8 p.m. curfews and many other restrictions.

 

However, as one of my gringo amigos living in La Paz told me, “The locals either ignore the restrictions or don’t give-a-s#@t!  They party…sneak out to the beaches…have secret gatherings…you should have seen Mothers Day and Childrens Day!”

 

“The authorities are supposed to enforce the quarantine, but it is very arbitrary.  Anyway, the locals use social media and other clandestine means to avoid checkpoints and to inform each other when the police are searching areas.  It’s like a big game to not get caught!  Many folks during the daytime wander downtown as if nothing is going on.”

 

So, bottom line is that no one really knows what’s going to happen.  There are a lot of moving pieces.

 

And, I have to ask, what is the new “normal” going to look like?  Do any of us even know what normal will look like in our own towns and cities in the U.S.?

 

In Mexico, we come to fish, dive and party and spend time with family and friends.

 

Fishing might be the vehicle that brings us to Mexico, but it’s the whole ambience that keeps us coming back.  We come for the beaches, the great food, the nightlife, the shopping, and more.

 

I have no doubt that when Baja opens up again, it’s going to take time to get on it’s feet again.  Whether things open up in early June, late June or whenever, it’s going to be a slow opening.

 

Officials predict 20-30% of all restaurants will not be able to open.  I know our own Tailhunter Restaurant in La Paz had to be closed permanently as a casualty of the pandemic.

 

I think fishing will be some of the best ever.  The fish have been left alone for months.  But, which operators will still be running?  I once heard that Cabo has over 500 “charter” operators.  But, what now?  Many could not afford the high slip fees in the marinas during the quarantine.

 

And what about the hotels and restaurants.

 

New sanitary protocols will have to be in place.

 

Does that mean social distancing in restaurants? In hotels?  Wearing masks around town or to go to night spots or shopping?  What does that mean for tours like snorkel tours or booze cruises where big groups get together?  Hanging out on the beach with a mask or walking the waterfront or marina but not after a certain time or keeping social distancing?  How are rooms going to be cleaned?  Everyone will have to be re-trained.

 

How is all that going to work out?

 

I just don’t know.   We’re all figuring it out as we go.  Everywhere.

ON THE GOOD NEWS FRONT! THANK YOU ALL!

Hugo, our awesome Tailhunter team member, amigo and popular driver for our fishermen to Las Arenas/ Bahia Muertos was hospitalized about 2 weeks go with Covid.  It was touch-and-go for a bit.

Happy to say that he has been released and is re-cuperating at home!

I made sure to alert him to all of the e-mails, and facebook messages and prayers that you all sent on his behalf.  He saw them all and said to thank you and tell you that the messages were “the best medicine.”  He’s looking forward to getting back on his feet and seeing you all again in La Paz very soon!

That’s our story!

Jonathan and Jilly

Jonathan Roldan’s
Tailhunter Sportfishing

www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing

8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863

When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of April 30-May 6, 2020

LOCALS REMAIN HOPEFUL

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of April 30-May 6, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

Although no one is allowed to be Sportfishing, if there’s a bright side to the quarantine which is set through May 30th, is that we’re witnessing Mother Nature on the rebound. As we have seen throughout many places in the world, the absence of a human presence has demonstrated a remarkable change in wildlife and the environment.

Local waters and skies have been among the clearest that many people can remember. Trash on the beaches has disappeared.

There are reports of baitfish and sportfish showing up in numbers, locations and sizes that we haven’t seen in a long time. The variety has been incredible. Inshore rock and reef fish like pargo, yellowtail and amberjack are crashing shallow water baits like sardines, ballyhoo and mackerel. Yellowtail have even been seen in the marinas. Big roosterfish are cruising the beaches, but also schools of the roosters are right on the malecon where normally thousands of people are walking and driving every day. Dorado schools with fish up to 30 and 40 pounds are wondering where everyone went. Tuna over 100 pounds are at the islands. Add in jack crevalle, sierra, bonito, cabrilla and others and it’s great to see.

I can only say that when we finally kick off the season, things should be super hopefully with big hungry fish!

Among so many complaints we are hearing these days is that there’s NO BEER! Although there aren’t any real shortages of mechandise in the markets, one noticeable space on the shelves is the beer aisle. Because breweries like Modelo (makers of Corona and many other brands) as well as Tecate (which also brews and distributes a number of brands), were labeled as non-essential businesses, they were shut down.

So, like toilet paper in the U.S., beer has become a crisis item. People hoarded it at the beginning. Now, if any shows up on the shelves, it quickly disappears. Markets are jacking the prices up to 300% of normal retail. As well, an illegal closet industry of people selling beer from their homes, online like Facebook, or out’ve the trunks of their cars has sprung up.

Because so many people were ignoring the quarantine, the governor has changed the curfew from 10 p.m. to 8 p.m.  No one out after that hour.  No more food sales allowed.  Any businesses that defy the rules (as many were) are subject to 17,000 pesos fines.

ONE OF OUR OWN!

Our Don Hugo! Good friend and gentleman is in the hospital.
Although La Paz has relatively few cases of the virus among more than 150,000 residents one of our Tailhunter Team members is now hospitalized.

If you’ve gone to fish with our Tailhunter Fleet at Bahia Muertos/ Las Arenas you were probably driven in our van by Hugo. He’s a great fun guy and a big favorite of our fishermen and their families. Always smiling and he’s been an incredible part of our team.

Since the shutdown, Hugo has been working picking up odd-jobs as a carpenter which was his trade when he lived in the U.S. He started to show symptoms about 2 weeks ago and is now hospitalized in serious condition with the virus.

Our prayers and best wishes are with our amigo. If there’s a bright spot, it’s that we’re glad he’s in La Paz which has some of the best medical care in the state and the best facilities for handling the disease.

Hugo getting clowned by Captain Gerardo.

When will this end?  When can we start fishing?  Alot of hotels and restaurants are gearing up to open as soon as the quarantine in Baja ends on May 30th.  Airlines are saying they will start flying again in June as well.  Assuming there are no drastic changes that hit the country, we can only be optimistic!

That’s our story!

Jonathan & Jilly
Jonathan Roldan’s
Tailhunter Sportfishing
www.tailhunter.com



Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA  91942
 

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863
When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of April 16-23, 2020

BAJA QUARANTINE NOW EXTENDED TO END OF MAY

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of April 16-23, 2020

MEXICAN MINUTE VIDEO FISHING REPORT

THE BIG PICTURE and the REST of the STORY

Popular Captain Ramon “Moncho” Green went north to Espirito Santo Island and took this 80-pound yellowfin tuna and several big 20-pound class yellowtail using sardines.

Gary Wagner, who owns the Rancho Costa there in Muertos has been a bright spot in getting us photos these past few weeks since he’s able to get his own boat right off the beach and go fishing. He sure has a colorful dorado here. Thanks, Gary.

Alot of you know our great Captain Pancho. His son Carlos is growing up (heck of a guitar player too!) and looks he definitely has dad’s fishing DNA. Big tasty pompano in the boat!

Wish I could say things were better, but no one out on the water.  Even the locals are having an issue with fishing for personal consumption.  The ports have been closed for several weeks now to all traffic, but there’s quite a bit of confusion over whether local fishermen can fish for their families.  Some think no problem and are out.  But others have been stopped and told they can only be out if they have permits and apparently the paper process is lengthy and confusing in itself.

From the couple of reports that I did get from local fishermen, there’s some nice jags of 25-pound class yellowtail around both Espirito Santo Island and Cerralvo Island.  Tuna up to 70-pounds also at the north end of Cerralvo with scattered schools of dorado moving in as waters warm up. Roosterfish have started showing up near the beaches as well as pargo liso started their yearly spawn.  No shortage of bonito either.
Tons of bait.  No fishermen.

RIPPED FROM THE HEADLINES (AS OF APRIL 22)

  • Mexico almost has over 10,000 confirmed virus cases a jump of over 3,000 in a single week.
  • Coronavirus deaths are over 950 and climbing daily. Three weeks ago it was 125.
  • Health officials think that as many as 54,000 is a true number of cases because of so many unreported cases and very little testing.
  • Four Mexican states with more than 33 million residents are not reporting any statistics because they do not want to violate people’s privacy or “cause panic.”
  • More than 200 municipalities in 10 Mexican states have closed their roads unilaterally to prevent anyone from entering or leaving the towns.
  • Hospitals in Mexico City are already almost at capacity.
  • Baja (states of Baja Norte and Baja Sur) has almost 800 confirmed cases with 38 deaths.
  • Baja has the highest incidence of infection per capita in the country. Mexico City has the 2nd highest per 100,000 people.
  • Baja has extended the quarantine past the original April 30th In the absence of something changing, the quarantine is now extended to May 30th.
  • Health officials estimate that only about 60% of the population are adhering to the quarantine. Many are ignoring the mandates while law enforcement and the military continue to chase people off beaches, public areas and gathering locations.
  • Healthcare workers are pleading for non-existent personal protection while now themselves becoming targeted for attacks by people who say the workers are spreading the disease.
  • There’s no stimulus checks, unemployment or health insurance (socialized medicine). In fact 40% of the working population aren’t even on anyone’s books.  They work as laborers, vendors and other “cash-only” workers.
  • The Mexico Undersecretary of Health has not recommended face masks because it gives people a “false sense of security.”

LA PAZ IN QUARANTINE – You Might Recognize a Few Places

That’s my story.  Be safe.  Let’s get through this.

 

Jonathan & Jilly
Jonathan Roldan’s
Tailhunter Sportfishing
www.tailhunter.com



Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA  91942
 

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863
When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of March 23-March 30, 2020

YELLOWTAIL AND OTHERS WONDERING WHERE THE

FISHERMEN WENT!

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of March 23-30, 2020

 

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

 

Captain Pancho got out one day with his son and were dragging a Rapala when they hit up this big husky yellowtail.

Visiting his dad in Bahia Muertos, Miles Wagner from Colorado Springs, Colorado has time off from school so he’s been fishing the last two weeks and found a some sweet spots of pargo on the far east side of Cerralvo Island near La Paz.  This is that time of year when the big pargo liso like this come into the shallows to spawn.

Prime time ceviche if I know what Gary Wagner will do with this nice sierra. Despite being a member of the mackerel family, sierra have a delicate white flesh that is incredibly tasty.

Captain Luis fishes with our Tailhunter La Paz fleet and has been fishing with family north of La Paz but was out alone and stuck this pair of slugger yellowtail towards Espirito Santo Island using live bait.

Gary’s got another yellowtail to put in the fish box!

 

Mixed weather conditions but generally flat seas and a decent bite on yellowtail and other species.  Just no one really fishing except locals and captains with family and friends.

 

     Temps are warming up into the 80’s and so is the fishing.  The yellowtail have been biting in a number of areas and are taking sardines, mackerel, ballyhoo live baits as well as chasing slow trolled Rapalas, Yo-Zuris or jigging with iron.  The fish have been chunky at times too!  Some of the fish running up into the 30-pound class.
     In those same areas, we’ve also had amberjack biting with some hefty fish over 50-pounds.  Plus pargo, cabrilla and snapper are willing to bend rods as well.  Plus add in bonito, jack crevalle and sierra and there’s no shortage of biters.  Offshore a few yards, the possibility of dorado and even tuna (rumored) plus big squid are in the area.
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BREAKING UPDATE…Just as I was finishing this up,  Gary Wagner sent me this story about tying into a tuna he estimated at 300 pounds:
“..last Thursday was the only day of the week that was fishable. So Miles and I ran out to Cerralvo Island. After catching some Pargo, white bonita, Cabrilla and all the Skip jack you could ever want, we tied into a Tuna. Not just any tuna but the Tuna from Hell. In our 6 hour and 15 minute fight we got to see this 55 gal drum about 10 times. Over 300 lbs, we hooked the Tuna at 8:30 in the morning in 50 ft of water, and then the Tuna headed for Mazatlan. Took us due East 2 miles then turned and headed right back to where we hooked it. Then out again, the fish turned and eventually broke us off in the rocks on the North end of the Island. We were using a top shot of 30# Flouracarbon with 50# braid, so we really couldn’t pull his lips off. One heck of a father and son memory, we both could use a Chiropractor right about now.”
Here’s Miles Wagner just a few hours into the fight…
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     But, like I said, there’s no one around.  Things are pretty quiet.  Hotels have staff on reduced hours or skeleton crews.  A few hotels are either closing or in the process of closing.  Bars are closed if they are just selling alcohol, but restaurants remain open…or trying to stay open and hoping to stay afloat with food delivery.
     The Marina in Cabo was closed this past week to all boat traffic and water activities and it is expected that La Paz might not be far behind.  We’ll see.  Changes coming daily.

JILL JONATHAN and LA PAZ

     Jilly and I are still in the states dug in and hunkered down like everyone else.  Our last two fishing/ hunting expos in Salt Lake City and San Diego, respectively, got canceled so we’ve come off the road and are in the same “wait-and-see” mode like most folks.
     The few reservations we had for late March and April have all postponed until later in the year.  Flights down are limited or non-existent as airlines have drastically curtailed flights.  But, even if we went back home to La Paz, what then?
    Not only are there no fishermen, but town is pretty empty.  Mostly, it’s our captains fishing with their friends and family to put some meat on the table.  Although there’s generally no mandatory closures in La Paz, since no one is around, many places are shuttered.  New regulations have closed down bars that only serve alcohol, but restaurants like Tailhunter have been allowed to stay open because we also serve food.
     However, we’ve had to move tables apart and found it necessary to severely curtail hours and regretfully, have had to let some of our employees go.  Hopefully, we can remain open and keep our employees working.  Just like in the U.S. we’re trying to augment business with take-out service and food specials.
     Baja is taking the virus pretty seriously especially because of the state’s reliance upon tourism and the handful of cases in Baja have mostly all been related to folks who traveled or came in contact with travelers.
     Mainland, Mexico, on the other hand has not been very quick to re-act.  President Obregon has told the people that it’s not time to panic and they should continue with social activities, eating out, and getting together.  He says Mexico is ready for anything should the virus blow up, but even one of the governors came out this week and said, “Poor people are immune from the virus.”
     However, Mexican health authorities are bracing themselves.  Mexico has serious problems with diabetes (10% of the population); obesity (right up there with the United States); hypertension; heart disease and other health issues.  However, it does not have the ability to cope with an outbreak.  Mexico City alone has 15 million people, but only 400 ICE beds in the whole city.  Plus, especially in the cities, social distancing will be very difficult because of the population density with many people living in close proximity.  Plus, even if closures are put into effect, something like 60-70% of the working population live day-to-day and hand-to-mouth in small mom-and-pop stands or tiny businesses.  If they don’t work, they don’t eat.
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CAVEAT:  WITH THINGS CHANGING SO RAPIDLY ANYTHING WRITTEN HERE IS DONE WITH THE FACTS AT THE GIVEN MOMENT.  BY THE TIME YOU ARE READING THIS THINGS COULD HAVE AND PROBABLY WILL HAVE CHANGED.  I ONLY CLAIM ACCURACY FOR THE FISHING PART! AND OUR WISHES THAT YOU AND YOURS STAY WELL!
_______
     So, with Jill and I, we do not want to be the ones who perhaps bring an infection to our friends, family and employees.  It’s about social responsibility.  Although we feel fine, we could be carriers.  Even if not, we could easily pick up something in the airport, a car, the airplane…this virus is so resilient that I have problems with anyone going down to Mexico right now “for fun.”
     I’ve had e-mails from folks asking me about going down “because the fishing is good; airline prices are cheap; and there’s no one else on the water!”   Just my personal opinion, that until we get ahead of this thing, folks who go down right now could be the one that’s responsible for killing someone.  And they’ll never know it.  No way to know who is contagious because the virus can be completely asymptomatic.
     So, we’re hunkered down for the time-being just like you.  We’re working like crazy from home (reservations for later in the year are still coming in).  Jill is making big batches of soups and casseroles to store for later.  She’s organizing her office.  I’m cleaning out the garage and trying (failing) to get in some work outs!  We’re not hoarding, but we’ve got enough toilet paper.  We’re watching movies we’ve never had time to watch together and catching up on a bit of reading and staying in touch with family on FaceTime.
     Trying to stay well and keep others well.  I hope you are well and stay that way also!  Please take care of each other and let’s take this seriously so we can get back to normal and hopefully catch some fish!
That’s our story!
Jonathan & Jilly
Jonathan Roldan’s
Tailhunter Sportfishing

www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing

8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863

When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing ro Week of March 16-23, 2020

BEST FISHING WEEK OF SEASON…BUT…

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay/ Fishing Report for week of March 16-23, 2020

MEXICAN MINUTE VIDEO REPORT

The BIG PICTURE and the REST of the STORY…

Miles Wagner is always on fish and he put the wood to several yellowtail at Punta Perrico as well as Cerralvo Island including this hefty yellow. Miles lives in Colorado Springs CO.

Yes, that’s our Captain Chito and Captain Luis out with family members and big load of meat including a big amberjack, yellowtail and dorado. This group knows how to fish!

Good guy, Gary Wagner, owner of the Giggling Marlin Bar in Cabo and Rancho Costa in Bahia Muertos with one of several dorado he took last week.

For real now, there aren’t many anglers or much of anyone in town. There weren’t many to begin with insofar as November to April is off-season, but usually this time of year, there’s an influx of spring breakers that descend on southern Baja and more snowbirds finally tired of cold winters north of the border.

However, that has pretty much come to a halt. Springbreakers understandably abruptly left. Actually, it was canceled. Lots of visitors have returned to their respective countries. Locals are hunkered down at the suggestion of the local, state and federal authorities. It’s kind of eerie out seeing much of anyone on eat beaches, streets, water, restaurants or bars. Much like the U.S. although to date, there has been only 1 confirmed case of the virus in Baja.

 

As we all know, changes have been almost daily, if not hourly and whatever you’re reading here could well have changed by that time.

 

Of course, as Murphy’s cruel law would have it, we probably just had one of the best fishing and weather weeks of the year.

 

Sardines and ballyhoo showed up for live bait. Even squid for the first time in years, got the commercial squid fishermen out to catch squid that came up from the deep trenches for the markets and for bait!

Go figure! For the first time in years, the squid came up from the deep trenches! Thanks to Gary Wagner for this photo of the commercial squid fishermen out on the bay at Muertos.

Winds settled down as well. So, with very few visiting anglers, captains were out catching fish for food and families taking friends, locals and family members out to fish.

 

With the good conditions, the production of a variety of fish was pretty remarkable. Yellowtail up to about 30 pounds were hitting off the structure and drop-offs. In those same areas, some 30-60 pound amberjack were also racked.

 

Over the reefs, some of those big tough pargo liso in the 15-20 pound range were getting hooked as well as an abundance of cabrilla and snapper plus bonito, jack crevalle, sierra and even some tuna were hooked (but not confirmed).

 

Later in the week, the winds came back and waters got colder and greener and the bite softened a bit, but overall a pretty good week to have been on the water!

 

Daytime temps are already in the low 80’s and supposedly the virus can’t survive in humidity and temperatures over 65. We’ll see. We can only hope.

JILL and I and TAILHUNTER STATUS

After almost 4 months on the road, Jilly and I returned to our house in the U.S. to a completely different world.  Alot has changed since December as we all know.

Many of you who have followed our 2020 TAILHUNTER TOUR know that our last two shows in Salt Lake City and in San Diego got canceled so were involuntarily came back two weeks early to re-group and figure out what’s going on. Like you, we see things changing daily or even hourly. Like you we’re just waiting to see how this all plays out.

 

We did figure that in the last 3 months, we’ve probably come in contact with about 250,000 people in close-quarters while attending all these shows. We’ve been high-fiving, shaking hands, hugging and there’s hardaly any social distancing! We have stayed in hotel rooms and eating in restaurants every single day and night. That’s ALOT of contact!

 

We FEEL FINE. However, we don’t know if we might be carrying.

 

So, we’ve basically self-quarantined so we don’t infect anyone else. At least 14 days, we’re hunkered down just like so many of you! We’re hoping to return ASAP to our home in La Paz.

 

As far as fishing trips, many of you heard about the mutual agreement between Mexico and the U.S. to prohibit all non-essential travel. And everyone who was there visiting, has largely left to come home…or plans to stay for awhile. Alot of things are empty.

 

This obviously puts a big crimp in our fishing season which should have been just kicking off right now.

 

We have not gotten many cancelations. Most of our reservations for March, April and much of May simply postponed their trips to later dates and we are all just waiting-to-see what plays out. No one has lost their deposits or funds. Everyone is still credited if they have changed dates or postponed or, in the case of a rare cancelation.

 

In the meantime, I don’t know how often I’ll be posting fishing reports for a bit. I’ve only missed like…6 weeks in 24 years! But, hopefully, we can all get a handle on this and do the difficult things so we can get back to some normalcy as soon as possible.

If you’ve got a trip planned anywhere this year…BUY TRIP INSURANCE!  We’ve recommended it to our clients for years.  Even if coronavirus had not occurred, trip insurance is very economical and covers unforseen things like injuries, bad weather, flight cancelations, getting sick on a trip, etc.  Look into it and purchase it ASAP!

 

Here’s some assistance:   CLICK HERE FOR TRAVEL INSURANCE HELP

 

Be well. Stay healthy. Take care of each other and God bless!

 

Jonathan & Jilly
Jonathan Roldan’s
Tailhunter Sportfishing

www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing

8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863

When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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