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La Paz – Las Arenas/ Muertos Bay/ Bahia Suenos Fishing Report for Week of Sept 2-9, 2020

WEEK STARTS STRONG THEN GETS TOUGH

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of Sept. 2-9, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

Back home in Denver, it was below freezing. Here in La Paz, it was 102 and after 2 slow days of fishing, John Lowdermilk and Gianni Checa finally hit the dorado schools and filled a box of fish!

By far, the best catches of a slower week, was had by our long-time amigos, Daniel and his dad, Jim Bovee from San Diego. Talk about a crazy season. Only our 2nd wahoo of the season. A big amberjack that usually is only around in the spring and two big pargo that are also usually cooler-water fish!

Eastern Washington in the house with Dan McKinley and Darrel Startin on their first trip down to visit us. They had one of the better days of fishing this past week.

Great prized catch for Don Busse who has fished with us for years and never gotten a pargo liso (mullet snapper). They are not only a difficult fish to pull from the rocks, but it’s September and these are cold-water fish we normally see in March and April. It’s a crazy year. Don is from Lakewood CA.

Firefighter Mike Welch on his first trip to visit us, shows off two of his dorado, but take a look at the box below. It was one of the better outtings this past week.

Dave Burnett with one of the tough bonito that at least provided some pulling action, even when the dorado weren’t biting.

 

Don Busse again with probably the biggest dorado of the week! Nice bull mahi!

The bonito north of town around Espirito Santo Island were especially tough and big fast sluggers like this one with Mike Welch hooked in between dorado.

Dave’s got another dorado in the boat. Lots of dorado did get released this week.

 

With the full moon, the week surprisingly started really strong! Limits of dorado for both our Tailhunter Las Arenas and our Tailhunter La Paz Fleet. Thunderstorms that were predicted, never materialized and we finally had a great combination of solid fishing action and sunny weather with fairly flat seas.

The dorado weren’t big. The largest ran maybe 20 pounds, but with the 5-10 pounders, there was alot of action and many boats often limited early then caught-and -released fish. Lots of fillets ended up at our Tailhunter Fubar Cocina Restaurant every night.

In addition, we had a bit or unexpected variety. The wahoo made a show although we only got one to the boat, but it was only the 2nd wahoo of the season, but some of the other boats got hook-ups as well.

Additionally some great inshore fishing with nice cabrilla, pargo, snapper, roosterfish, amberjack plus big bonito an jacks made for some good days of fishing.

As the week went on, amazingly, the full moon waned and so did the fishing! Our Las Arenas fleet really had to work hard to find fish, but our La Paz fleet continued to do OK.  But straight up…it really got tough.  Overall, the fishing action dropped off tremendously.

I have no idea why.  Conditions seemed normal for the time of year.  Lots of bait.  The fish just went “lockjaw” and captains and anglers alike really struggled to get into a solid bite of any note.  Everyone who wanted to take home fish, still took home fish, but it was spotty at best!

Hopefully, by the time you’re reading this we’ll be back up-to-speed.

Maybe the best news of the week was the re-opening of the beaches and our water-front malecon after almost 5 months or Covid-closure! It was good to see people in the water; walking along the waterfront and cruising the Malecon in the evenings. It really put people in an up-beat mood and you could feel the palpable joy in the locals as well as the tourists.

Along with that, the decrease in restrictions, also applied to the opening of churches (with protocols); gyms, the movie theaters, salons, spas and so man non-essential businesses that were shuttered.

That’s our story!

Jonathan
Jonathan Roldan’s
Tailhunter Sportfishing
www.tailhunter.com



Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA  91942
 

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863
When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of Aug 20-27, 2020

MIXED WEATHER – MIXED CATCHES

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of Aug. 20-27, 2020

MEXICAN MINUTE VIDEO REPORT

The BIG PICTURE and the REST of the STORY…

Almost looks like a poster! Hard to find a better photo than Mark Bonsack and his 66-pound roosterfish. He had it on a scale before releasing it. He got 3 this day.

Orrin Grant has some nice fillets to take home to Utah.

Big smiles from Brad. He caught and released 3 roosterfish. Cerralvo Island in the background.

They are big and they’re not in very deep water. Roosterfish almost to the boat. Great shot by Mark Bonsack.

Start of 3 days fishing wasn’t too bad. Tom Worrell and Rob Markarian with 4 bull dorado at Bahia Muertos. Next day they slammed ’em.

If Brad looks a little gassed, this was his 3rd roosterfish of the day. Caught and released.

You may not recognize him, but that’s NBA Hall or Famer Rick Barry who won the NBA championship in 1975 and has himself a dandy bull dorado. He was staying at Rancho Costa at Gary Wagner’s place.

Gary at Rancho Costa with another NBA All-star Clifford Ray who played center when Rick Barry was with the Golden State Warriors.

Another one for the photo gallery! Brad with another rooster before releasing it.

Mark with another monster roosterfish that hit the 60 pound mark on a scale before Mark released it.

Pretty cool underwater shots of Pancho and Brad and a seriously bent rod and a roosterfish at color.

Almost to the boat!

We sure don’t see many amberjack in August. These are normally cold-waterfish but great eating. Mark Bonsack is taking this one home!

I guess in a weird way, I’m glad we didn’t have many fishermen this week. About 1/2 the week we had weather issues with Hurricane Guenievere that came up the Pacific Coast. Inititial forecasts predicted as much as a category 3 or 4 blast. It wasn’t supposed to make landfall, but brush into Cabo then veer up the Pacific side of Baja with 3-4 inches of rain.

By the time it hit it had been downgraded to a category 1 and didn’t slam as hard as predicted, but down in Cabo there was extensive flooding and for the rest of us, alot of wind and waves that kept us off the water for a few days and had the city of La Paz locked down pretty tightly. As it was, here in the city, it didn’t even rain hard enough to clean the dust off my car windshield, but it probably wasn’t very comfortable to be out fishing.

So, about 1/2 the week was pointless.

The rest of the week gave us sporadic cloudiness and sunshine and a mix of dorado and inshore fish that surprisingly included cool water fish like amberjack and sierra mixed with jack crevalle, bonito, cabrilla, snapper and pargo. Decent action, but nothing spectacular to be honest, as the waters settled back down.

Thankfully, again, there were the big roosterfish. Not good eating, but the beasts still slugged it out with fish in the 20-65 pound class along the Muertos/ Las Arenas beaches. All fish were released.

 

Heads-up!  There’s a couple of weather disturbances to the south of us.  They’re not fully-formed yet and are not hurricanes or tropical storms, but we’re keeping an eye on them.  Right now, they look like they might bounce west out to the Pacific, but might still bring some afternoon thundershowers over us by the end of the week.

 

That’s our story!

 

Jonathan & Jilly

Jonathan Roldan’s
Tailhunter Sportfishing
http://www.tailhunter.com

 

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address: Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA 91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of Aug. 5- Aug .12, 2020

OK WEEK FOR DORADO BUT…

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of Aug 5-12, 2020

MEXICAN MINUTE VIDEO REPORT

 

THE BIG PICTURE and the REST of the STORY…

 

 

A good start on the first day for Frank Kunze and Lee Carlson, our long-time amigos who came back to the beach with some dorado and a pompano that ended up on the grill at our Fubar Cocina Cantina.

Captain Geraldo stands behind Matt Cirillo as he poses with a big long roosterfish just off the beach at Punta Arenas. The fish was released.

Lorraine McDonald from Utah is all smiles with Captain Armando and her dorado.

Our buddy, Kip Slaugh, from Salt Lake City, holds up a huge roosterfish caught in the surf off Punta Arenas on live bait. Kip released the big slugger.

Dave from Dutch John, Utah, has a sailfish to his day! The fish was released.

Thumbs-up from Captain Jorge with Sommer Adams from San Diego on her first trip to visit us. Nice rack of dorado to start the week for her!

That’s a big one! Another rooster for a quick photo and release!

Elena Galvan and Steve Ortega visited us for the first time and put some dorado into the box. Standing on the beach at Bahia Muertos.

Sue Slaugh has been with us for many years from Salt Lake City and has herself a dorado on the gaff headed for the grill!

From the Los Angeles area on a first-time visit, Daniel Ahman and Jimmy Stathis pose with Captain Victor and a nice batch. of dorado on the cleaning table.

Kip with another dorado from the blue waters at Bahia Muertos!

It was an OK week. Honestly, nothing spectacular. That’s the bottom line. Not much more to say about it.

Dorado were surely the focus of attention with 90% of the catch being mahi mahi between 5-20 pounds. But, it was a weird week. For all of you out there that think the full-moon is a terrible time to fish…last week’s full-moon fishing was far better than this week!

The week started out fairly OK. Dorado, pargo, snapper, cabrilla. Even some billfish. Thankfully, the big roosterfish picked up some of the slack. However, no wahoo. No tuna. No dog-tooth.

But, then as the week went on, the last several days, it just kind of shut off. Even the dorado took a powder and got lockjaw. We had one day of very strong winds that bounced everyone and turned the waters over and even after the waters flattened the subsequent days really didn’t produce much and captains and anglers really had to work hard for their fish. Las Arenas was definitely better than fishing out’ve La Paz and although summer-like conditions are only now just starting to hit, the waters are remarkably cooler than normal. Hopefully, the fish get with the program again real quick.

 

That’s our story!

Jonathan & Jilly

Jonathan Roldan’s
Tailhunter Sportfishing
http://www.tailhunter.com

 

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address: Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA 91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of July 27-Aug. 5, 2020

BIG ROOSTERS & DORADO HIGHLIGHT FULL MOON WEEK

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of July 27-Aug. 5, 2020

MEXICAN MINUTE VIDEO REPORT

BIG PICTURE and the REST of the STORY…

Full moon bull! Lynn Crooks from Sparks, NV, battled this big bull “until her arms fell off” but with the help of Captain Joel, got it to the boat! Fillets were eaten here in town that night, but she donated the rest of the meat to local folks.

 

 

Grins and smiles from Roger Meyer (head) and Joe Duryea (tail) from Phoenix, AZ. Roger caught this slugger of a roosterfish just off the point at Punta Arenas with the Tailhunter Fleet using live bait. It was his biggest and was released.

Some good eating pompano in the hands of Jake Oosterman. Members of the jack family related to yellowtail, roosterfish, jack crevalle and amberjack.

You do not have to go very far to get big fish. With the rocks of Punta Perrico just over his shoulder, Dave Roos, from Escalon CA, is pretty happy with this dandy roosterfish. It’s alot bigger than it looks as Dave is NFL lineman sized 6’3”. He released the rooster.

Personal best roosterfish for our amigo, Bernie Crooks visiting us from Sparks, NV with Captain Moncho. That’s the beach at Punta Arenas behind them. Bernie released the big rooster.

Mauricio made the trip up from Cabo to visit Rancho Costa at Bahia Muertos and was out with Gary Wagner when he put this dorado on the deck.

…and here’s Gary at his place there in Bahia Muertos with a tuna he told me ended up as ceviche at Rancho Costa.

Darrell Manginelli visits us once or twice a year from Camarillo CA and started his trip out finding a nice school or dorado.

It was a good week for big roosters! Lynn back on the board with Captain Moncho and her own big rooster for a quick photo and release.

Nothing prettier than a lit up dorado in the water!

Like everything else in the world, this definitely is not typical summer-time fishing. For sure, this isn’t typical August fishing. Temperatures are cooler with day time highs in the low 90’s.  Humidity is down. It can be breezy. So, it’s been rather more pleasant as far as being in town. But, waters are also cooler. That’s not to say fishing is bad. There’s definitely action to be had. It’s just very different.

Oh…and although I’m not a big “full moon” believer, combined with other variables like temperatures, winds and water clarity, can make a big difference so that surely had some bearing on this week’s past bite.

So…

Instead of mostly pelagic species typical of this time of year like dorado, tuna, wahoo and billfish…the blue water species…of a normal year, catches have been marked by a variety of fish more characteristic of later spring fishing.

Sure, we’re getting some good bites of dorado there’s some billfish mixed with the occasional tuna and wahoo, but anglers are also still getting big roosterfish up to about 70 pounds these past weeks. At the end of the day, I’m seeing fish boxes with species such as dog-tooth snapper (pargo perro), mullet snapper (pargo list), barred pargo and cabrilla. As well, this past week, there were catches of jack crevalle, yellow snapper, bonito, big triggerfish, pompano and even sierra…a fish we see between November and March when waters are colder.

Bait such as sardines and mackerel and ballyhoo are pretty good this year and it will be interesting to see how the rest of the season plays out.

ALMOST THERE!

Regretfully, back in March when the quarantine hit La Paz, we had to close our fun and famous Tailhunter Restaurant.  It was a sad moment after 12 years of great memories.

However, after almost 2 months of re-model and crazy work with our team, we’ll finally be opening up our FUBAR COCINA CANTINA.  It’s not the Tailhunter Restaurant but the closest thing to it…it’s our first floor right on the Malecon waterfront.  We’ll have a new expanded street-side dining  menu plus full bar featuring our new Bloody Mary Bar.

We’ll have many of your favorites that we had upstairs:

Huge burgers

Street hot dogs

Fish and Chips

Shrimp, Fish and Carne Asada Tacos

Fubar Fries and Loaded Nachos

Your Fish Preparations

…and more!

Hopefully, live music again too!

 

We’ll also be opening our Sirena Mini-Super Market with beer, sodas, munchies, souveniers plus beach gear as well. Of course, we still have our fish processing plant as well.

We’ll look forward to seeing you soon!

 

That’s our story!

Jonathan & Jilly

Jonathan Roldan’s
Tailhunter Sportfishing
http://www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address: Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA 91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of July 20-27, 2020

BUSY WEEK!  ROOSTERFISH…BILLFISH…DORADO!

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of July 20-27, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

Every year, Kelly Jimenez from Colorado comes down with her family to visit us for years. Every year, it’s something new and better! This year, with Captain Jorge, check out the size of this huge roosterfish she battled outsid Bahia Muertos! The fish was released.

Captain Chito and Diego Jimenez are all smiles as Diego has been fishing with us for many years from Loveland CO and always wanted a sail. After releasing several marlin this week, this sail was kept and meat donated.

They hooked 4 big roosters this morning. Gary Wagner owner of the Rancho Costa in Bahia Muertos with friend, Rush Whitmarsh from San Diego with one of those 4 hefty roosters caught and released.

Jim Stahlman was with us all week an fishing with Captain Jorge. Jim is from Boise, ID and caught roosterfish, jacks, wahoo and on this day, his personal best dorado.

Gary Wagner with one in the boat to start the day. The roosters were on the chew this week close to shore . Gary released this one and others.

Giving some “sugar” to their dorado, the Morales sisters from California, Christina, Kimberly and Ruby on the beach at Bahia Muertos. Ruby also landed a sailfish that day.

Kelly and Diego Jimenez were on a roll this week releasing several marlin, numerous roosterfish, jacks and other species. They estimated they caught almost 20 different species. They caught this marlin and sailfish the same day with Captain Chito. The fish could not be released, but meat was gifted.

He fished hard all week and got wore out! But, 11-year-old, Roman Jimenez worked it and this was his largest jack crevalle of the week which he released.

Jesus Morales and Carlos Kanemoto with two dorado out’ve their box after a day of hitting the mahi at the buoys.

Right in front of the Punta Arenas lighthouse just off the beach, Rush and Gary with another roosterfish for a quick photo and release!

Jim Bovee from San Diego…pulling hard on a light rode with a marlin at the other end! Check the series of photos. That’s Espirito Santo Island in the background just north of La Paz. More photos below.

After a long battle, Jim’s marlin is getting closer to the boat!

…and here it is! Great shot. Great battle ! Even better, Jim released the fish to fight another day!

Ruby Morales, holding the head, gets an assist from her sisters to pose with her sailfish. Ruby always does well. Last year she single-handed a huge yellowfin tuna.

Captain Pancho lends a hand to Kelly Jimenez and a fun little rooster right up in the shallows of Bahia Muertos. The fish was released. There’s alot of little jacks and roosters in the bay that are great for catch-and-release light tackle fun.

Immensely fun when you’re throwing a surface-popper like the one hanging out’ve the mouth of this jack crevalle caught by Rush Whitmore of San Diego. The fish was released.

Surely no shortage of action on these tough-fighting jack crevalle nicknamed “toros” by the Mexican fishermen which means “bull.” Diego Jimenez with the photo and fish!

Jim Stahlman from Idaho with one of two roosters caught and released just off the sands and surf at Punta Arenas.

Our Captain Gerardo stands behind Fernando Morales and pal, Jonathan Jackson and 3 of their dorado. They caught big fish limits early in the morning and were back on the beach and back to town long before anyone else!

A very good week overall. Some boats did better than others some days. Some spots were better than others. There was a little work involved in finding the fish. But for anyone who put in a couple of days on the water, you surely went home with a bunch of fish in the cooler; some to eat for dinner; and probably released alot of fish too.

I can’t believe how many species were hooked this week!

I think I counted almost 20 different species. They included dorado, tuna sailfish, marlin, roosterfish, jacks…we even hooked some sharks and (get this) salt-water catfish!

The week started out with an explosion of tuna for our Tailhunter Las Arenas Fleet. I mean, the ocean just blew tuna out’ve the water and onto the rods and reels. Pretty much all you could want in the shallow waters off Punta Arenas and Bahia Muertos. You could see the tuna swimming under the boat and see the bottom as well. It was THAT shallow. Fish were nice-sized 10-20 pounders too.

Next day, everyone wanted the tuna again, but for the most part, that was the tuna show for the week, even though some tuna popped up here and there.

After that, dorado…some good grade legit 20-25 pounders moved in. So did big roosterfish between 10-80 pounds along the shoreline along with their jack crevalle cousins. Add in snapper, cabbrilla, pargo, triggerfish and bonito and there was no shortage of action most days with most boats. Our Las Arenas Fleet definitely had the better action but that doesn’t mean our La Paz fleet wasn’t working it.

North of town, the water just seemed a bit cooler…a bit off-color. It’s taking awhile to come around.

Honestly, with all this variety and the windy days we’re still getting, this is very much like spring-time fishing . Maybe May or June-style fishing. Plus, it’s not really as hot as I would expect for this time of year. The waters are still getting to the right spot . Even when fish weren’t biting, we were definitely seeing the fish…schools of them, but they weren’t necessarily on the chew. This was especially true of the dorado.

However, billfish really stepped up this week. Not all of them wanted to bite but we hooked more striped marlin and more sailfish this week than any week I can remember. We lost alot of them too because folks would be fishing for dorado or some other smaller species and instead a billfish would take a bite instead and well…off to the races. Usually the fish would win, but a couple of folks got their fish to the boats and most were released.

But, then again, there were marlin sometimes just sitting on the surface sunning. Not interested in feeding at tall. And that is very characteristic of spring-time behavior.
Hopefully, more and better coming up!

CORONAVIRUS UPDATES

Everything pretty much open or getting there!  Still holding at “Orange Level 5” which means no more than 30% occupancy and masks are required.  Lots of sanitation protocols in place everywhere.  Town not very full, but more fishermen coming all the time.  Beaches are still mostly closed, but plans to re-open maybe this week.  Social distancing required, but there’s not enough people around to make it an issue.

All water activities like scuba, snorkeling, booze cruises, kayaking, etc. were re-opened this week.

 FUBAR COCINA CANTINA

As many of you know, we regretfully had to close our famous Tailhunter Restaurant Bar permanently when the quarantine was first imposed back in early April.   However, these past few weeks we’ve been diligently painting, spackling and re-modeling our downtairs FUBAR cafe to include a full bar…outdoor seating…an expanded menu with many of your favorite items from upstairs…plus the Sirena Mini-Super Market next door.   We can’t wait to be open again watching sports, playing live music and enjoying our many friends from around the world!
That’s our story!
Jonathan & Jilly
Jonathan Roldan’s
Tailhunter Sportfishing

www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing

8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863

When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of July 13-20,2020

“ANGLERS WORK HARD FOR FISH UNTIL…”

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of July 12-20, 2020

MEXICAN MINUTE VIDEO FISHING REPORT

THE BIG PICTURE and the REST of the STORY…(Part 1)

Suitable for framing with great colors and a great ocean! Our amiga, Alicia Clegg with a fresh mahi for the camera!

Behind the mask, Jess, Sean and Adam with a striped marlin at Bahia Muertos. The fish hit a bait then snagged on the side making it extremely difficult to reel and a tough fight for over an hour which exhausted the fish. The guys donated a majority of the meat as good sports.

It’s a keeper! Quality over quantity! He didn’t get many, but Al Vasquez from Santa Ana with a beautiful bull dorado caught outside La Paz Bay.

There’s a some nice bull mahi running around. Early in the week, there weren’t many dorado around or you could find them, but they weren’t interested, but some that were caught like this one by Santiago were gems!

They’re not much for eating, but they’ll put of an incredible battle just off the sandy beaches like this jack crevalle that Jesse is cradling for the photo! The fish was released.

It’s just what he wanted! First wahoo for Jim Stahlman and first wahoo of the season for us. The fish ate a blue Rapala.

Martin Santiago with family members, Tony and and Sergio hold a fat roosterfish they released.

 

Alicia again with double fisted mahi.

The week started out kinda slow and picky. After Tropical Storm Christine moved through the winds on the backend left us with some blustery days that really made fishing tough and we had to work hard for bites. Captains really pushed hard trying to find fish, but the winds not only made it choppy, but pushed cold waters up from the deep resulting in off-color green water more reminiscent of spring-time seas instead of July water.

Either fish weren’t showing up and were lock-jaw or we saw schools and they just weren’t interested in chewing.

Consequently, the first few days of the week resulted in a mixed bag of school-sized dorado, bonito, and not much else, although there was lot of inshore action on small roosterfish and tough jack crevalle which provided some great action for our folks using light tackle. Some smaller cabrilla and pargo and triggerfish also wound up on the lines. Lots of fish tossed back.

As the week went on, waters cleared and consequently fishing improved…somewhat!

More dorado came through with some fish up to 30 pounds. Several marlin were hooked, lost and/or released. We got our first wahoo of the season as well, some larger roosterfish came back. Everyone who wanted fish, got fish, but not as much as expected and we had to push a little harder than normal for this time of year. However, with waters turning blue again, we’re looking forward to a better week.  Got our first wahoo of the year too so that might be a good sign!

BUT WAIT!!!!! (Fishing Report Part 2)

Just as I was about to publish all this…the ocean exploded!

“Wow! And we still have 4 more days to fish. Plus we got dorado too!” Captain Pancho put Kelly and Diego Jimenez and grandson Roman from Loveland, Colorado on the first tuna of the season!

From Utah, Bryan Richardson brought his boys, Cole and Cameron down and hit it just right on their first day on the water with a load of fish to take home!

…and yes…they also caught dorado in addition to all that tuna. They say they released and lost way more fish than they caught!

Uh yea…not who’s gonna clean all of those?  Everyone disappears when it’s time to clean the fish!

.

I was in the process of posting the report.  Everything was ready.  The video was set up.  The photos were edited and ready and was about to press send and all of a sudden…WHAM!

The fishing blew up at Las Arenas…off the charts…off the hook!

“We could have put 50 fish in the boat!  We kept 9 but released and lost almost as many.  We could have stayed there all day. We ran outta bait and had to go buy more!” 

“The fish were in shallow water and we could see the tuna swimming under the panga!”

“We got tuna, then went over to the buoys and the dorado went nuts! I don’t remember how many we lost and released.  I had my GoPro camera under water filming it all!”

There were already plenty of tuna and dorado in the box and decided to go for roosterfish and pargo and those went crazy too.  We released so many fish!

My…how things turned around.  Best day of the year so far!  Will it continue?  I have no idea.  We can only hope this is the start of good things!  We’ll keep you posted!

That’s our story!

Jonathan & Jilly

Jonathan Roldan’s
Tailhunter Sportfishing
http://www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address: Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA 91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

Jonathan Roldan’s
Tailhunter Sportfishing
www.tailhunter.com



Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA  91942
 

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863
When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of June 12-19, 2020

WE ARE FINALLY OPEN – (MOSTLY!)

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of June 12-19, 2020

MEXICAN MINUTE VIDEO REPORT & UPDATE

 

The BIG PICTURE and the REST of the STORY…

Luis lives in La Paz and got out with his neighbor for a day of fishing and put up this nice brace of pargo liso (mullet snapper)..

Nothing wrong with this fat pargo that probably ended up getting cooked up whole! Omar lives in La Paz. Locals were permitted to fish during the quarantine which ended earlier this week.

Our own captain Pancho with a barred pargo for the family. Cerralvo Island in the background. He says there’s roosterfish along the beaches!

 

LOTS OF IMPORTANT INFO…

La Paz has been downgraded to Level 5

 

The State of Baja Sur, which includes, La Paz, Cabo San Lucas, the East Cape, Loreto and Mulege has been re-opened!  Finally.  But it’s with some precautions!

_______________________________

IF YOU HAVE RESERVATIONSSend us an e-mail to let us know you’re still coming!

IF YOU WOULD LIKE TO MAKE RESERVATIONSWe can set up everything from fishing, hotels, scuba, snorkel, day tours, airport shuttles and more.  Write to us!  We’re still pretty full, but have some choice spots, but now that Baja is open, reservations are coming in pretty fast!

Jonathan@tailhunter.com

JONATHAN@TAILHUNTER.COM

____________________________

 

 

Like everything else these days, this is gonna take some getting used to.

 

As you’re reading this, Baja is slowly re-opening after some 3 months of lockdown.  This is happening, despite the fact that Covid-19 still seems to be raging right along.

 

But that depends on who’s statistics you’re looking at and who you’re listening to.  Not too different from the U.S. actually.

 

Be that as it may, as of June 16th, Baja Sur begins it’s emergence into a new and unexplored era.  But, it’s not like they’re throwing the gates wide open.

 

Baja remains in a cautionary state and there are still restrictions.

 

For instance, restaurants, hotels , beaches and other locales must grapple with the requirement that occupancy will not exceed 30%.  This is further, complicated by the mandate of 4 square meters per person.

 

I was never good in math, but I think that’s 43 square feet per person?   Either way, that’s A LOT of social distancing.

 

There’s a lot that goes into opening up for tourism.  Everything has to be sanitized to-to-bottom.  Businesses must  obtain a certification of health as well.

 

Staff needs to be re-trained.

 

Imagine a 100-room hotel or a restaurant.  Every piece of bedspread; matress; curtains and surface must be cleaned after 3 months of being closed.  But, it also has to be sanitized as well.  Every air duct. Every air-conditioner. Every nozzle has to be cleaned.

 

Most hotels also have restaurants and bars.

 

In all fairness, it’s a work-in-progress.  There’s no blueprint for this and it’s gonna take some time and tweaking.

 

However, if you’re planning to come down, here’s what you should be expecting and how you can make things go smoother.

 

Bring a bunch of masks.  You’re going to have to use them on the plane and you will probably want to use them at the airport.  You will definitely need them once you land.

 

Just like you’ve learned already, keep your hands clean.  Wash often.  Bring sanitizer along.  Restaurants and hotels will put supplies in rooms and other public areas.  But, bring your own.

 

Check with your airlines.  Some airlines are allowing larger bottles of sanitizer on the plane these days.

 

Bring wipes!

 

Airlines are going hardcore on their sanitation processes, but you know thay can’t get every little spot on and around your seat.  No telling who the last person was in your seat.

 

So wipe-wipe-wipe.  Tray tables, latches, switches, the entertainment console or any knobs need to be touched up.

 

We may have seen the last of in-flight food and drink services.  Check with your airlines.

 

Once you’re at your destination, it won’t hurt to hit up your room before you do anything else.  You have no idea about that last guest.  Or how long it has been since the room was occupied or how well it was cleaned.

 

Wipe down phones, TV’s, remotes, faucet handles, table and sink tops as well as light switches.  Unfortunately,  don’t count on there being a stocked hospitality refrigerator any longer.

 

Don’t forget to wipe down any luggage.  You don’t know who’s hands have been on it.  Baggage handlers; drivers; bellmen have probably all touched it.

 

What about restaurants?  Eating out is at least half-the-fun when travelling.  But, remember in the new “normal” no more than 30% occupancy and 4 square meters allowed per person.

 

So, it’s probably good to have reservations.  Be prepared to wait for a table during the busiest times.

 

Each table must be disinfected after someone leaves.

 

The table will probably not be “set.”

 

Linens, utensils, adornments will be set up in front of the new patrons when the guests are seated.  We’ll also have less interaction with your waiter and don’t be surprised if there is no menu.

 

Menus will be digital or perhaps on a blackboard.  Food comes out of the kitchen with foil or some kind of cover.   I guess the days of the buffet are gone as well unless someone is directly serving it to the customer.

 

Beaches?  I have no idea how they will calculate 30% occupancy.  As of this moment,  no groups allowed larger than 5 are allowed.  Groups are required to stay a 1 ½ meters apart from each other.  Beaches will also only be open during specific hours.

 

No mention about whether masks must be worn on the beaches.

 

For sportfishing, scuba, snorkeling or other water sports, your guess is as good a mine about how to manage social distancing on a vessel.  But, I guess once the boat is off the beach or out’ve the marina, it’s going to be hard for anyone to check.

 

Knowledge is power.  And, in these times, knowledge is safety, no matter if you’re travelling or staying home.

 

Everything is a work in progress.

BORDER CLOSURE EXTENDED

The closing of the border has been extended through July because of the infections along the border.  The closure DOES NOT apply to travel by plane, water or rail!

OTHER NOTES

  • Smaller hotels and boutique hotels are open or opening
  • Larger hotels like La Concha Beach Resort and Hotel Perla will be open at the beginning of July
  • Costa Baja Resort is largely open

That’s our story!

Jonathan & Jilly!

Jonathan Roldan’s
Tailhunter Sportfishing
www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing

8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863

When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay / Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of May 23-June 1, 2020

GRADUAL OPENINGS NOW SET FOR JUNE 16th!

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of May 23-June 1, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

Popular Captain Pancho got out to fish close-in for some cabrilla and pargo for the family and said there’s alot of roosterfish along the shoreline like this one he caught and released.

Dennis is a Canadian amigo who lives in San Pedro near Muertos Bay and was out trying to catch some food. He ran into this hefty jack crevalle.

With no fishing allowed, the fish have no pressure!  Check this crazy video of jack crevalle on a feeding frenzy in the Cabo Marina.  Turn up the sound.  Thanks for the Pisces Fleet in Cabo for the footage!

___________________

 

Looks like La Paz will slowly be opening after June 15th.

 

Although Covid is raging in many parts of Mexico, La Paz has been designated as the safest tourist city by Mexican Health authorities and will have a gradual re-opening mid-month.  Authorities are saying, it would still probably take 10-14 days for businesses to resurrect themselves plus establish the safety and sanitation protocols that are being required to re-open.  Some, but not all airlines are also re-establishing routes and services.

 

 

As I’ve stated before, just because everyone gets the green light on June 16th to open, that doesn’t mean automatically everyone suddenly opens!  Like the U.S. many businesses suddenly just turned the keys and had to walk out.  Some will take time to re-open.  Others may never open again.

 

 

As of right now, I have no idea who plans to be open and when!!!!

 

 

Businesses are required to pass a health certification inspection.  New sanitary protocols have to be put in place.  Employees have to be found…and re-trained.  Everything has to be cleaned extensively after being vacant for almost 3 months.   Hotel rooms need to be sanitized from the ground up.  So do restaurants.  Even sportfishing boats need to be sanitized.

 

 

And then what?  How will folks eat in restaurants?  How many people in the shuttle from the airport?  Can hotel rooms be located next to each other?  How do you clean the rooms after a guest leaves?  So many moving parts!

 

TAILHUNTER SPORTISHING

 

The bottom line for us is that we will be back in La Paz June 23rd.  We finally found a flight home!  But, that also gives hotels, etc. a chance to get going and establish new routines, etc.   We lost our Tailhunter Restaurant permanently in the early days of the quarantine so we don’t have much to prep.  We are READY to fish!

 

 

But, we don’t (and can’t ) have you down if we don’t even know if the hotels will be ready!  Some still aren’t answering phones or e-mails because no one is in the offices.  Even if you have reservations, there might not yet flights…so many airlines seem to be making adjustments daily!

 

 

I’ve sent e-mails to everyone who had reservations for the month of June to contact us.  For all practicality, I think we’ll be up and going July 1st.  I hope.

 

That’s my story!
Jonathan
Jonathan Roldan’s
Tailhunter Sportfishing
www.tailhunter.com



Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing
8030 La Mesa Blvd. #178, La Mesa CA  91942
 

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863
When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of May 14-23, 2020

DELAYS and a NEW NORMAL?

La Paz  – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for Week of May 14-23, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

Secret parties being held all the time! Despite the quarantine.

Curfew time is 8 p.m. everyone off the streets, but locals use Facebook to let others know where the checkpoints are or where patrols will be.

This last weekend alone more than 8,000 people were chased off La Paz beaches which have been “closed” almost two months…supposedly. At one point, law enforcement confiscated everyone’s picnic gear, beach gear, floatie toys and ice chests.

_____________

No fishing to report – Ports/ Marinas and all sportfishing and water activities continue to be closed and under quarantine.

_____________

The news from Mexico and Baja continues to be conflicted and baffling…to say the least.

 

Amid reports that the State of Mexico and Mexico City seemingly keep setting records each week for infections and deaths, more than 300 “less infected” areas have started to ease their quarantines.  This is occurring despite warnings that Mexico has not even faced it’s worst infections…yet.

 

So, some areas have started re-opening.  Some industries like mining, auto manufacturing and construction might be re-starting.

 

Baja is not one of them.

 

Originally, slated for re-opening June 1, the government now says it is more likely to keep things shuttered until June 15th…or later. For, sure it definitely doesn’t look like anyone is opening up June 1st.  Everyone from hotels to restaurants and airlines is back-peddling now.

 

This comes in the face of many hotels, restaurants and other businesses, and airlines who were already making plans to open their services at the beginning of June.

 

The U.S and Mexico also agreed to continue with the border being closed until June 22. However, this does NOT apply to air, sea or rail travel.

 

The problem is that Baja is among a handful of Mexican states where the virus has not abated.  In fact, in areas such as Mexico City, many reports say that the infection and death counts are highly “under-reported.”

 

It sounds a bit like China.  Experts hypothesize that the real statistics might be as much as 3 times higher than reported.  As of this writing, there are  more than 66,000 confirmed infections with more than 7000 deaths. Numbers that might only be 1/4 or 1/3 of the actual numbers.

 

In Baja, the big issue is that Baja Norte,  which includes the border cities such as Tijuana and Mexicali are seeing very high numbers.  It is being lumped together with Baja Sur (which includes Los Cabos, La Paz, Mulege and Loreto) which has relatively few cases.

 

It’s somewhat like grouping North Carolina and Southern Carolina together.  Two different areas.  Different cities and populations, etc. Or comparing New York and North Dakota.

 

However PER CAPITA, Baja has among the highest infection and death rates in the country.  It’s always in the top 4 or so.  And that’s not good and has the health officials concerned.

 

The tourism zones of Cabo and La Paz have been quarantined now for over a month.  All non-essential businesses are closed.  So, are hotels, beaches and restaurants.  The ports and marinas are closed so no sportfishing is allowed either.

 

There’s also 8 p.m. curfews and many other restrictions.

 

However, as one of my gringo amigos living in La Paz told me, “The locals either ignore the restrictions or don’t give-a-s#@t!  They party…sneak out to the beaches…have secret gatherings…you should have seen Mothers Day and Childrens Day!”

 

“The authorities are supposed to enforce the quarantine, but it is very arbitrary.  Anyway, the locals use social media and other clandestine means to avoid checkpoints and to inform each other when the police are searching areas.  It’s like a big game to not get caught!  Many folks during the daytime wander downtown as if nothing is going on.”

 

So, bottom line is that no one really knows what’s going to happen.  There are a lot of moving pieces.

 

And, I have to ask, what is the new “normal” going to look like?  Do any of us even know what normal will look like in our own towns and cities in the U.S.?

 

In Mexico, we come to fish, dive and party and spend time with family and friends.

 

Fishing might be the vehicle that brings us to Mexico, but it’s the whole ambience that keeps us coming back.  We come for the beaches, the great food, the nightlife, the shopping, and more.

 

I have no doubt that when Baja opens up again, it’s going to take time to get on it’s feet again.  Whether things open up in early June, late June or whenever, it’s going to be a slow opening.

 

Officials predict 20-30% of all restaurants will not be able to open.  I know our own Tailhunter Restaurant in La Paz had to be closed permanently as a casualty of the pandemic.

 

I think fishing will be some of the best ever.  The fish have been left alone for months.  But, which operators will still be running?  I once heard that Cabo has over 500 “charter” operators.  But, what now?  Many could not afford the high slip fees in the marinas during the quarantine.

 

And what about the hotels and restaurants.

 

New sanitary protocols will have to be in place.

 

Does that mean social distancing in restaurants? In hotels?  Wearing masks around town or to go to night spots or shopping?  What does that mean for tours like snorkel tours or booze cruises where big groups get together?  Hanging out on the beach with a mask or walking the waterfront or marina but not after a certain time or keeping social distancing?  How are rooms going to be cleaned?  Everyone will have to be re-trained.

 

How is all that going to work out?

 

I just don’t know.   We’re all figuring it out as we go.  Everywhere.

ON THE GOOD NEWS FRONT! THANK YOU ALL!

Hugo, our awesome Tailhunter team member, amigo and popular driver for our fishermen to Las Arenas/ Bahia Muertos was hospitalized about 2 weeks go with Covid.  It was touch-and-go for a bit.

Happy to say that he has been released and is re-cuperating at home!

I made sure to alert him to all of the e-mails, and facebook messages and prayers that you all sent on his behalf.  He saw them all and said to thank you and tell you that the messages were “the best medicine.”  He’s looking forward to getting back on his feet and seeing you all again in La Paz very soon!

That’s our story!

Jonathan and Jilly

Jonathan Roldan’s
Tailhunter Sportfishing

www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter Sportfishing

8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones: 
from USA : 626-638-3383
from Mexico: 044-612-14-17863

When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

Read Full Post »

La Paz – Las Arenas/Muertos Bay/ Suenos Bay Fishing Report from Tailhunter Sportfishing for Week of May 7-May 14, 2020

LOTS OF CONFLICTING REPORTS (SOUND FAMILIAR?)

La Paz – Las Arenas/ Muertos Bay/ Suenos Bay Fishing Report for May 7-14, 2020

MEXICAN MINUTE VIDEO REPORT

THE BIG PICTURE and the REST of the STORY…

 

Maybe the La Paz Malecon will be open after May 30th? Almost feels like there should be some tumbleweeds blowing across the street.

Police checkpoints are still in effect with “supposedly” only 2 persons per car and an 8 p.m. curfew.

 

A man in a beer store stands behind a sign reading “I don’t have beer” following the shortage of beer, after the breweries countrywide closed their production due to the COVID-19 coronavirus, in Monterrey, state of Nuevo Leon, Mexico, on May 5, 2020. (Photo by Julio Cesar AGUILAR / AFP) (Photo by JULIO CESAR AGUILAR/AFP via Getty Images)

 

View of empty fridges and freezers in a store due to the shortage of beer, after the breweries countrywide closed their production due to the COVID-19 coronavirus in Monterrey, state of Nuevo Leon, Mexico, on May 5, 2020. (Photo by Julio Cesar AGUILAR / AFP) (Photo by JULIO CESAR AGUILAR/AFP via Getty Images)

 

TUEDAY May 12- Mexico recorded it’s highest number of deaths for a single day of 353 fatalities. (Mexico Daily News)

 

Short story…no fishing to report.  Ports and Marinas still closed down as well as beaches and hotels.

So…

Since the beginning of the Baja quarantine, I’ve been doing my best to keep y’all posted. Folks are asking where I’m getting my info. As I may have mentioned, I’ve become a news junkie lately.

 

For my wife and I and our employees in Mexico, our livlihood and your vacations depend on it.

 

So, here’s some links below that have daily updates. The three newspapers are in Spanish, but will translate to English automatically. Might not be grammatically correct all the time, but you’ll get the idea.

 

One thing you’ll notice is that what the governor of one Mexican state says is often different from what the Mexican President says…is different from what a city mayor says…is different from what the business people say…and is completely different from what the health officials and doctors say.

 

And everyone LOVES to point fingers!

 

The curve is up…the curve is down. This is “under control.” We are “not ready for this.” It’s the “President’s fault.” We don’t care “what the government says.” Face masks work. Face mask don’t work. Blah blah blah…

 

Sound familiar? As different as we are, the more we are the same.

_______________

As of today:

Mexico – more than 40,000 cases / more than 4,000 deaths/ more than 123,000 suspected cases
State of Baja Norte (Tijuana, Ensenada/ Mexicali/ San Felipe ) 2,300 cases/ 365 deaths
State of Baja Norte (Cabo San Lucas, La Paz, Loreto, Mulege) 373 cases/ 22 deaths

The Baja quarantine is still in effect until May 30th, with health officials saying the next week or two will be the apex of the pandemic.

HOWEVER…just as I was putting this report together, the governor or Southern Baja, Carlos Mendoza Davis, and the health officials are now saying they probably will NOT re-open June 1 as it is one of several Mexican states where the virus has not flattened.

Click this link:

BAJA ON HIGH ALERT – AS VIRUS SPIKES

 

_______________

Here are the links with explanations with some of my comments:

WIKIPEDIA – COVID 19 Pandemic in Mexico

 

https://en.wikipedia.org/wiki/COVID-19_pandemic_in_Mexico

 

Great site updated daily. It chronicles almost a daily diary of the progression of the disease in Mexico from day 1 to the current day. If you like charts, graphs and maps, this is a one-stop information source.

COVID 19 DASHBOARD by Johns Hopkins University COVID 19 MEXICO by Johns Hopkins University

 

https://gisanddata.maps.arcgis.com/apps/opsdashboard/index.ht ml#/bda7594740fd40299423467b48e9ecf6

 

https://conabio.maps.arcgis.com/apps/opsdashboard/index.html #/06ab0b883d6b42e0bf4fef1ff0b56d25

Incredible interactive maps of every country, city, state, province, county IN THE WORLD that is infected with the statistics charted every day. You can spend hours on these. But, completely interactive press, click, enlarge, scan…very thorough.

BAJA CALIFORNIA NEWS

 

https://www.bcsnoticias.mx/lapaz/

 

Takes a bit getting used to having Spanish translated to English, but this covers La Paz/ Cabo/ Loreto/ Mulege and areas in between with headline news, government, politics, sports, tourism, etc. Stories are short and concise.

MEXICO DAILY NEWS

 

https://mexiconewsdaily.com/

 

Good writing and in English! Short stories like a smaller version of USA TODAY. Main stories are free. A few of the more in-depth stories you need a subscription for $2.50 a month. But, I haven’t needed it yet. I think even if COVID wasn’t around, I think I would enjoy this website.

THE INDEPENDENT DAILY NEWS

https://www.diarioelindependiente.mx/

 

This site IS EXACTLY like reading USA TODAY. Lots of good short articles about Baja, Mexico from news to sports to culture plus international news.

By the way, because a lot of these articles are translated from Spanish, “PEACE” is actually “LA PAZ” which is the the word for “Peace.” So, whenever you see that they are referring to the City of La Paz.

In a past life many many galaxies and lifetimes ago, I was a TV, radio and newspaper reporter. I was also a litigation attorney.  There’s always several sides to every story.   I learned to read and watch ALOT of different sources.  Everyone slants their news or their version of events one way or the other, either intentionally or unintentionally.

You’re really doing yourself a disservice if you only get your news and stories from one source.  That’s why I read from so many different sources and suggest you do the same.  You’re smart enough that you can sort out what’s truly relevant to you and where each source if really coming from.  Kinda like if you only get your news from CNN or FOX or only read the Los Angeles Times, etc.

My personal opinion, for what it’s worth, is that Baja Sur is gearing up to open after May 30th.  That includes restaurants, hotels and other facilities.

Many locals have been ignoring the restrictions from the beginning or finding ways to circumvent the quarantine whether that be having private parties; descending on the beaches; using social media to find their way around police roadblocks, operating past curfews and blackmarketing “non-essential items.”  Once businesses start re-opening, it’s going to be hard to shut them down again.  Or keep people inside.   Even if that is in defiance of the quarantine.

Remember, this isn’t like the U.S.  There’s alot of people living together in small spaces.  There’s often no TV.  There’s no internet.  Without work, there is no food.  I think they will have a difficult time keeping people inside.

But…also, just because businesses re-open does NOT mean tourists, the lifeblood of the economy, will return in right away or in big numbers.  That’s the key.  Hotels and restaurants might unilaterally shut themselves down if no one shows up.

And then again, it begs the question on all our our minds.  What will the new “NORMAL” be like?

I think fishing will be just fine.

But, if beaches are technically still closed.  If restaurants are still closed or no one is in them? If the bars and clubs aren’t really open or if not really anyone is on the street, that’s all part of the vacation and fun…it’s the “BAJA EXPERIENCE.” Will tourists still come?  Will fishermen still come?

Your guess is as good as mine.

We are planning to be back home the first week of June…all things considered.

 

 

Hope you find these interesting and informative.

That’s my story!  God bless.  Be well. Stay well, amigos!

Jonathan & Jilly

Jonathan Roldan’s

Tailhunter International


Website: 

www.tailhunter-international.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.Tailhunter Weekly Fishing Report:  https://fishreport.jonathanroldan.com/Tailhunter YouTube Video Channel:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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